“The workforce is absorbed by Italy”

“The workforce is absorbed by Italy”
“The workforce is absorbed by Italy”

Bars and restaurants are back to work at full capacity after the easing decided by the Federal Council. After the black period of the restrictions due to the pandemic, however, another problem arises. In fact, the sector complains of a shortage of personnel. “We have great difficulty in finding good skilled workers,” explains Casimir Platzer, president of the trade organization Gastrosuisse at the Awp agency. The problem has been around for some time, but it has intensified with the pandemic. One of the causes, according to Platzer, must be sought in the lack of dynamism on the labor market. City hotels, which are struggling to recover, continue to use the tool of reduced work. “Thus, the employees concerned are not on the market and do not change jobs”, emphasizes the

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workforce absorbed Italy

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