Food is essential for the proper functioning of our body. We may not always give it the right weight, but a food can make a real difference to our health. Sometimes this can happen in a positive way. For example, as we highlighted in our previous article “Stop high blood sugar, skin aging and intestinal problems with this delicious fruit”. Or the same thing can be found in “This food that almost everyone has at home in the summer fights cholesterol if taken like this”. But, at the same time, it can also occur in a negative way. In fact, some substances we take could interfere with the treatments we are receiving. Let’s see an example.
If we are taking these rather common drugs here is the food that we should definitely stay away from
Today we want to focus on the properties of blue algae, quite common on tables recently. These, in fact, are chosen not only for their taste. Often they are also taken or recommended to solve health problems. For example, some take them to treat diabetes, others for anxiety, and still others to try to lose weight. The problem is that there is not yet enough evidence to highlight these characteristics. To explain it, in this case, is Humanitas, which underlines how the European Food Safety Authority has not yet confirmed these properties of blue algae. But there is another aspect of the latter that we should carefully consider.
Humanitas reports some consequences that could be had with the consumption of blue algae
Maybe blue algae can really solve the problems we mentioned earlier. But for now there is no proof of that. Therefore, everything we have read can only really be followed when scientific research has run its course. Rather, what we do know is a possibility of consequences that we could face if we decide to eat blue algae while following medical treatment. In fact, Humanitas emphasizes the risk of interference with immunosuppressive drugs. It seems, in fact, that the blue algae, together with these treatments, could decrease the power of the active ingredients. So, if we are taking these rather common drugs here is the food we should definitely stay away from. Certainly, as the blue algae are something “new” on our tables and not exactly traditional, we still need to discover several things. For this, certainly, science will be able to give even more concrete answers.
If you are also in this condition, never eat sausages. They could be dangerous to your health
(We remind you to carefully read the warnings regarding this article, which can be consulted WHO”)