Food alert, cheese withdrawn from the market due to microbiological risk

Food alert, cheese withdrawn from the market due to microbiological risk
Food alert, cheese withdrawn from the market due to microbiological risk
Robiola

“Microbiological risk deriving from the presence of Escherichia colthe stecs in a sample taken at the Lissone operational headquarters “: this is the reason why the batch expiring on 22 September 2021 of robiola di monte branded Invernizzi, was recalled from the market. This was announced by the Ministry of Health once the results of the analyzes on the product have been received, it is therefore advisable to temporarily suspend the consumption of this kind of cheese. The “observed special” packages are those of 300-400 grams.

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Food alert cheese withdrawn market due microbiological risk

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